Tuesday, February 2, 2010

SPICY EGG CURRY..........


  • Hard boiled egg:4
  • onion:2
  • tomato:2
  • cardomom:2
  • turmeric powder:1 tblspn
  • red chilly powder:2 tblspoon
  • coriander powder:1 tblspn
  • garam masala:1/2 tblspn
  • curry leaf
  • garlic and ginger
  • potatto:2

Preparation:
Remove the shell of boiled egg...and keep aside...Take onion,ginger,garlic,tomatto,cardomom,and all the masalas.....and make a mixture of all these  ingredients togther in the mixer.......then take a heavy bottom pan with a lid.....pour oil and heat it ,put  egg and stir well till it turn brown......add sliced onion,saute for a minute,dont let the onion burn or too brown..then add the grinded mixture.....stir well ....continue to cook on medium heat till it turn to be a thick mixture.........add sliced pottato(cube shape)....and curry leafs...add 1/4 cup of water then close the lid ....after some time.add egg....stir gently...add water(if u need) and cover it. .... simmer for 15 minutes.....serve hot with.paratha,roti or,rice............

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