Palak Chicken.......

Ingredients:palak(spinach):1 bunch
                   chopped onion:2
                   green chilly:1 0r 2
                   chicken:1/2 kg
                   cashewnut:5
                   garam masala;1/2 tsp
                   chilly powder:1/2 tsp
                   turmeric powder:1/2 tsp
                   curd:4 tsp
                   ginger garlic pate:1/2 tsp
                   salt to taste
                   oil :2 tsp
preparation:Boil the water and add cleaned spinach ,let it cook for 10 mnts...then remove the spinach from the heat and take it from the water ,grind this with cashewnut and green chillies.... heat oil in a pan and add chopped onion,fry for few minutes till it turn to light brown.. after that add all the masalas and ginger garlic paste....stir well and add grinded spinach to this mixture...cover it and cook for 5 mnts  then add plain curd  and chicken pieces add salt to taste.cook on low heat till the chicken is done...finally remove it from the gas  and leave it for 5 mnts...garnish with coriander leafs......serve it with rotti or naan......