Warm Water:1/4 cup
Sugar:1/4 cup
Warm Milk:1 3/4 cup
Margarine:1/4 cup(melted)
Yeast : .25 ounce
All purpose flour:6 cups
Salt:2 teaspoon
Preparation:Preheat the oven to 200 c.......In a large bowl stir together the milk,warm water ,sugar,margarine and yeast......let stand for about 10 minutes.......Mix this with salt and flour...stir well untill you have a soft dough...........Turn unto a floured surface,knead untill smooth and elastic,about 5 minutes....do not let rise.......divide into small pieces....as u know we can give any shapes.....place it on greased baking sheets.......cover and let rest for 20 minutes............bake the bun for 15 minutes in the preheated oven..........or untill golden brown.......finally remove it from pan let to cool.................
